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Blue Raspberry Lemonade Recipe

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4.5 from 145 reviews

This refreshing Blue Raspberry Lemonade combines the tartness of fresh lemons with the sweet, vibrant flavor of blue raspberry syrup. Perfect for summer gatherings or a cool treat any time, this colorful drink is easy to make with a simple homemade syrup and garnished with fresh raspberries and lemon slices for an inviting presentation.

Ingredients

Syrup Ingredients

  • 1 cup sugar
  • 1 cup water

Lemonade Ingredients

  • Fresh lemon juice (from about 6-8 lemons)
  • 4 cups cold water
  • ½ cup blue raspberry syrup
  • Blue food coloring (optional)

Garnish

  • Fresh raspberries
  • Lemon slices

Instructions

  1. Make the simple syrup: In a small saucepan, combine 1 cup of sugar and 1 cup of water. Heat over medium heat, stirring constantly until the sugar dissolves completely. Remove from heat and let it cool to room temperature.
  2. Mix the lemonade: In a large pitcher, combine the freshly squeezed lemon juice from 6 to 8 lemons, the cooled simple syrup, ½ cup of blue raspberry syrup, and 4 cups of cold water. Stir thoroughly to blend the flavors.
  3. Adjust the color: Add blue food coloring a few drops at a time if desired, stirring after each addition until you achieve your preferred shade of blue.
  4. Taste and adjust: Sample the lemonade and add extra sugar or water if necessary to balance sweetness and tartness according to your preference.
  5. Chill: Refrigerate the lemonade for at least 30 minutes to allow the flavors to meld and for the drink to cool.
  6. Serve: Pour the Blue Raspberry Lemonade over ice in glasses and garnish with fresh raspberries and lemon slices for a visually appealing and delicious beverage.

Notes

  • You can make the simple syrup ahead of time and store it in the refrigerator for up to one week.
  • Adjust the amount of blue raspberry syrup according to how strong or sweet you like the raspberry flavor.
  • If fresh lemons are not available, bottled lemon juice can be used, but fresh is preferred for the best flavor.
  • For a sparkling version, substitute some of the cold water with sparkling water.
  • The blue food coloring is optional and purely for visual effect.

Find it online: https://forkoria.com/blue-raspberry-lemonade-recipe/