Print

Delicious Peach Vanilla Milkshake Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.4 from 131 reviews

A refreshing and creamy Peach Vanilla Milkshake made with ripe peaches, smooth vanilla ice cream, and a touch of honey or sugar for sweetness. Perfect for a quick and delicious treat.

Ingredients

Milkshake Ingredients

  • 1 cup fresh or frozen peach slices
  • 1 cup vanilla ice cream
  • 1/2 cup milk
  • 1 tbsp honey or sugar (optional)

Instructions

  1. Prepare Ingredients: Gather 1 cup of fresh or frozen peach slices, 1 cup of vanilla ice cream, 1/2 cup of milk, and 1 tablespoon of honey or sugar if additional sweetness is desired.
  2. Blend Mixture: Place the peaches, vanilla ice cream, milk, and optional sweetener into a blender. Blend on high speed until the mixture is completely smooth and creamy, ensuring no large chunks remain.
  3. Serve: Pour the milkshake into a serving glass. Optionally, garnish with a fresh peach slice for an attractive presentation. Serve immediately to enjoy the best flavor and texture.

Notes

  • Use frozen peaches to create a thicker, colder milkshake without adding ice.
  • Adjust sweetness by adding honey or sugar according to taste or omit to keep it naturally sweet from the peaches and ice cream.
  • For a vegan version use plant-based vanilla ice cream and milk alternatives like almond or oat milk.
  • Serve immediately after blending to prevent separation and maintain texture.
  • For an extra creamy texture, add a small amount of heavy cream or use full-fat milk.